At Caviar Feeling, we are always looking for the best kitchen tools to make the most out of every healthy meal. But what about if the tools themselves are not just pretty on the eyes, also perfect for the everyday frying, baking and grilling needs? Well.. we have you covered. 

Made in Sydney and wrought from a single sheet of clean Australian iron, non-toxic cookware Australian made brand, Solidteknics is giving you the chance to WIN their best seller AUS-ION™’ Satin’ 35cm Wrought Iron BIGGA Pan

How To Enter?

All you need to do to get the chance to win a $299.95 Solidteknics non-toxic skillet is simply tell us in 25 words or less why you should win — The more creative, the better!

The competition closes on December 15. Australian only.

    Name

    Your Email

    Tell us in 25 words or less why you deserve to win

    Whether you’re an amateur cook, MasterChef or perhaps, Yotam Ottolenghi enthusiast, If you’re looking for durability and non toxic options, you can’t beat Solidteknics’ wrought iron and non-nickel stainless steel cookware.

    Nearly every household in Australia would have a non-stick pan. They keep the eggs from sticking and burning but, did you know that the non-stick coating is actually harmful chemicals? Plus, synthetic-coated non-stick cookware has a maximum lifespan of five years.

    Australian’s are currently putting millions of pans into landfills every year — Just another reason not to use them — So now it’s the perfect time to ditch the non-stick cookware hanging in the kitchen and make the switch. 

    About Solidteknics

    Mark James Henry is the innovator behind the brand; Mark is all about sustainability practices and believes that cookware is not disposable nor coated with harsh synthetics. AUS-ION wrought iron — formed low-carbon steel — is made using a clean Australian iron sheet, Ideal for BBQs, baking, pizza ovens and everyday meals when there are many mouths to feed or big steaks; to be cooked!

    Solidteknics values go beyond the ordinary with their renowned seasoning. All you need to do is simply layer oil baked onto the pan through a process called polymerization. With the use, your cookware will achieve a natural, non-toxic, easy-release cooking surface that will continue to get better after application. For more information, see here

    Why Consider Adding To The Kitchen Solidteknics AUS-ION™ Wrought Iron?

    • It’s a very healthy and sustainable option, made from pure Australian iron, with a multi-century warranty. 
    • Build your own forever renewable, natural nonstick surface. No synthetic coatings.
    • Highly conductive and can withstand high heat for perfect searing. 
    • They are formed from one seamless sheet of wrought iron – more durable and hygienic than traditional riveted pans.
    • Vented handles reduce heat transfer up the handle.
    • Half the weight of traditional cast iron.
    • Australian made 

    How To Use It?

    Think about paellas, baking, pizzas and more. AUS-ION™’ Satin’ 35cm Wrought Iron BIGGA Pan is oven-safe, so you can even gently finish steaks and fish after searing. What we love the most is that they can also handle high heat, like a campfire or a pizza oven, perfect for the summer season. Because the surface can get high temperatures so quickly, be sure to use wooden or heatproof silicone utensils.

    How To Clean It?

    All you need to clean your Solidteknics pan is warm water and a wooden or steel scraper to remove food residue. The brand recommends avoiding using soap as this can erode the seasoning. Use a brush if needed, though be careful not to scrub off your seasoning. Then, dry with a cloth or paper towel.

    If possible, place your pan on a still-warm stovetop (or turn the heat on low) to ensure that your pan is completely dry before storing. This will help prevent rust. 

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